So we have this HUGE apricot tree in the backyard and this year it was crazy overfilled with those awesome fruits! That means lots and lots of apricot jam for us and for neighbors and friends. My friend Rachel came over and we picked 4 bag fulls of the ripe ones and set to work. Thank heavens for her ninja blender, got the work done much faster. That day we made 17 pints of jam, total success!
Wished I would have thought to take pictures of the huge pot on the stove with the jam mixture....especially when it boiled over. There's always next time right?
1 comment:
Love apricot jam. Happy to see you carry on the tradition. Well done.
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